Description

About the Product

Organic India Bengal Gram (Chana Dal) is hygienically packed, free from impurities and preservatives. These black chanas are low in fat and rich in vitamins and minerals. It has a firm texture and robust flavour. It is used to make a spicy curry that you can serve with plain rice, plain paratha, roti or even with naan. It is highly nutritious, delicious and used in savoury dishes.

Ingredients

Organic Bengal Gram

Nutritional Facts

As Per – 100 g

• Energy – 329.11 kcal
• Carbohydrate – 46.72 g
• Total Sugar – 1.03 g
• Total Fat – 5.32 g
• Saturated Fat – 0.469 g
• Protein – 21.55 g
• Sodium – 20.83 mg

How to Use

• It can be used in savoury dishes
• It can be used to prepare curries, dal preparations, etc.